Wrap the abalone in kelp loosely but leaving it whole in the shell. Young kelp or konbu works the best in releasing natural seasoning into this dish. Choose a pot with a firm fitting lid and place ...

Once reserved for royal banquets and celebratory feasts, abalone remains one of the ocean’s most prized delicacies. For anyone wondering what is abalone, in Australia, this delicate mollusc is found ...

Note: Adapted from Jason Tuley of Square One. Live abalone is available at Korean markets, select Japanese markets and 99 Ranch stores. To get to the heart of the artichoke, peel off the outer leaves ...