Garlic is essential for the kitchen, beloved of cooks and gardeners alike, but you don’t have to grow garlic to reap its taste fresh from your garden. An easy-to-cultivate plant — Chinese chive — ...

You can harvest chives more than once, and herbs in their first year of growth actually thrive after being cut a few times. Freshly harvested chives can be kept fresh in a glass container for up to 10 ...