It’s a familiar sight most of us have dealt with: a swarm of fruit flies circling around an old banana peel you forgot to discard or an overripe apple lingering in the fruit bowl. While the pests are ...
Cultivated meat, grown in a bioreactor rather than out on the range, might be one of the big food trends of the decade. But it’s relying on tech built around multiplying yeast and bacteria cells, not ...
A nugget made from lab-grown chicken meat is seen during a media presentation in December 2020 in Singapore, the first country to allow the sale of such products ...
Plurinuva has rebranded as Ever After Foods to launch its patented bioreactor platform for cultivated meat production. The new tech can increase productivity by more than 700%, CEO Eyal Rosenthal ...
Hoping to speed up scaleup through detailed modeling of bioreactors, SimVantage, which was founded in December 2021, is working with pharmaceutical companies to help them scale up their bioreactors ...
A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications. A ...
Transferring a biologic candidate from the research and development phase to commercial production usually requires increasing the working volume of the upstream bioprocess. During scale-up, process ...
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