Induction cooking is great for budding chefs: it rarely needs preheating, it's energy-efficient and it's safer than conventional burners. Getting it has usually meant going for a full-size oven or a ...

The CIO combines induction and double-infrared heating technologies to cook a meal in 20 minutes or less. Between long hours at the office, shuttling the kids to sports games and dance classes, and ...

Panasonic Corp.'s new SR-AX1 induction heating rice cooker, which automatically uses the right amounts of water and rice, is seen in this image provided by the company. OSAKA -- Japan's Panasonic Corp ...

Kitchen geeks, beware: your sous-vide may just have been overshadowed. Panasonic's latest countertop cooker may look like a dull black box, but inside – so the company claims – is some serious ...

Switch to safe, precise and efficient cooking and bid adieu to traditional cookers by investing in modern cookers that are durable and strong. These pressure cookers are compatible with induction as ...