You've made the dough. You've chilled the dough. Now all that's left to do is roll it out into a neat, even sheet. Sounds easy enough—but without a good rolling pin, the task might be more challenging ...

Save that hefty rolling pin for making bread doughs. Heavy American-style rolling pins spin around a shaft on ball bearings and come with sturdy handles you grip to exert more force on the dough ...

That’s how she found the Ateco 20-Inch French Rolling Pin with tapered ends, and now she is a firm believer that every home baker should have one. The most important feature of the rolling pin, she ...

Marble rolling pins are easy on the eye but can be hard on your bank account. To determine whether buying one makes sense, you should think about these factors.

Small variations in design make a big difference when you're rolling pastry or cookie dough. Lennart Weibull A rolling pin is essential in any baker’s kitchen, whether you’re making quiche or pies for ...

Which French rolling pins are best? Many home bakers wouldn’t even think twice when purchasing a rolling pin. The standard American rolling pin is a go-to for most but is that because these home ...