New Extraction+™ Connected Device automates and documents SPE methods, shaving hours off sample preparation for biological, food, forensic, environmental, and clinical research applications. Waters ...
Salt-induced swelling is a crucial phenomenon in pork meat processing, significantly influencing the meat's water-holding capacity (WHC). Existing theories focus on the role of myofibrillar proteins, ...
BioEcho Life Sciences, the biotechnology company delivering rapid and sustainable nucleic acid extraction products, announces the EchoLUTION FFPE DNA Kit release, for an innovative way to extract DNA ...
**Note: the release below is from the European Congress of Clinical Microbiology & Infectious Diseases (ECCMID 2023, Copenhagen, 15-18 April). Please credit the conference if you use this story** ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback