How to Cook Pasta Perfectly
How to Cook Pasta Perfectly
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Don’t buy pasta from the store again! Now you can make tasty pasta at home today! Fresh Pasta Recipe: Maida - 2 Cups Eggs - 3 nos Salt - ½ tsp Olive Oil - 1 tbsp Water - 2-3 tbsp Cooking Instructions: 1. Create a mound of flour and make a hole in the center. Add the eggs, salt and olive oil. 2. Start whisking the eggs with a fork, incorporating a little flour each time. 3. Knead the rough dough by hand for about 10 mins adding some water until the dough is smooth and pliable. 4. Rest the dough f
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14K views · 261 reactions | Ingredients: (Serving 4)��Broth 1 Celery stick 2 Carrots 2 Onions 200g Beef 200g Chicken Pasta 3 Eggs/300g Flour Filling 170g Pork Tenderloin 80g Mortadella 40g Prosciutto crudo 50g Parmigiano Reggiano DOP 1 egg yolk Salt, nutmeg to taste Find the full RECIPE CARD at link in BIO  | Marco Pasta | Facebook
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